Friday's Food Tour was BURSTING with flavors at 5 Southside locations!

February 1, 2016







From La Altana for city tacos to Feed Co Table & Tavern for creamy smoked chicken penne with a delicious wine pairing to Debarge Winery for Chardanooga and Cloudland whites to Labyrinth red wines then Flying Squirrel for a fried falafel and pink bubbly strawberry shrub cocktail finishing with Conga Latin food for sweet guava & cheese empanadas! 

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